Food-service operation
Share the menu, meal volume, service periods, project reason and rental dates.
Plan mobile commercial kitchen trailer rentals in Taylor, Michigan around the meals your operation needs to serve. Taylor is a Downriver community in Wayne County where I-94 meets Telegraph Road. Highway reconstruction and phased school renovations make access and project timing useful early discussion points. Compare cooking, dishwashing and cold-storage requirements for planned work or emergency interruptions. Share meal volume, menus, dates, utilities and the proposed placement area so equipment, delivery and setup can be assessed. Request availability or a project-specific quote for your Taylor project.
Share the exact address, equipment needs, available utilities and access so our team can review the rental schedule with you.
Share the menu, meal volume, service periods, project reason and rental dates.
Match the cooking line, preparation area and meal-service workflow to the proposed portable kitchen.
Provide address, trailer access, placement, power, water and wastewater details.

Connect the local context below with your menu, meal schedule and proposed site. Public construction and emergency examples help frame the discussion; confirm the temporary equipment, utilities, approvals and delivery for your own project.
In early May 2019, more than 3.5 inches of rain fell across the region overnight, and Downriver was hit hardest: Lincoln Park, Taylor and Allen Park. Wayne County declared a local emergency, the governor followed with a state of emergency, and local officials coordinated sandbags and flooded-basement help.
Two years later, on June 25 and 26, 2021, 5 to 7 inches fell across Metro Detroit. The governor declared a Wayne County emergency, a federal disaster declaration followed, and power failures at freeway pump houses closed I-94 in Detroit and Dearborn for days. For a Taylor kitchen, flooding like this can mean days of cleanup before cooking resumes; a kitchen trailer may be an option once access, utilities and approvals are confirmed.
MDOT is investing $353 million to rebuild 12.7 miles of I-94 from east of I-275 to west of US-12, through Romulus, Taylor, Allen Park, Dearborn Heights, Melvindale and Dearborn. Work began in late February 2026, runs to mid-2029, and includes a new interchange at Ecorse Road; MDOT held a public meeting at Taylor City Hall on February 11, 2026.
On Taylor's former landfill east of Inkster Road, between I-94 and Beverly Road, Ashley Capital's Metro 94 Commerce Center plans a roughly 531,500-square-foot industrial building on about 70 acres, a projected $40 million investment with room for up to 185 jobs. MDOT also replaced and repaired Telegraph Road bridges between the I-75 connector and Mercier Avenue in an $18.5 million project in 2024 and 2025.
Taylor School District voters approved a $130 million bond in 2021. Taylor High School's redesign is next: the district plans to bid it, then run a three-year, multi-phase renovation starting at the end of summer 2027. Middle school mechanical upgrades are planned for summer 2027, Hoover Middle School HVAC work is scheduled, and the high school athletic complex, including concession and restroom buildings, is underway.
A three-year phased high school renovation is exactly where a temporary commercial kitchen in Taylor may support cafeteria service once equipment, utilities and approvals are confirmed while each phase moves through the building.
Taylor is reached by I-94 across the north side, Telegraph Road (US-24) north-south through the middle, and Eureka, Ecorse, Pennsylvania and Inkster roads, with I-75 to the east by way of the Telegraph connector. During Restore I-94, MDOT plans to keep one to two lanes open in each direction but expects many ramp closures, so we check current ramp status before each Taylor delivery.
For an emergency in Taylor, follow the responsible authorities’ access restrictions and consult Wayne County Homeland Security & Emergency Management about official coordination. Provide the site contact with the rental inquiry.
Roadwork schedules below are dated context from the supplied guide, not live routing. Confirm restrictions, truck clearances, bridge limits and the approved approach with the carrier and road authority before dispatch. No route or emergency staging access is confirmed here.
Temporary123 reference figures, not approved FFM prices or a quote. These starting figures came with the supplied guide. No daily, weekly or monthly rental period is established by these figures. Confirm equipment, rental duration, exact-address delivery, setup, permits, utilities, servicing, taxes and final charges in a project-specific quote.
| Equipment | Temporary123 reference | Use |
|---|---|---|
| Mobile kitchen trailer | $4,995 | Primary rental: temporary commercial kitchen |
| Dishwashing trailer | $4,995 | Temporary commercial warewashing |
| Refrigeration trailer | $1,495 | Cold storage for walk-in failures and overflow |
| Shower trailer (10 stalls) | $5,995 | Workforce and emergency hygiene |
| Shower and restroom combination (8 stalls) | $6,995 | Combined hygiene facility |
| ADA shower and restroom combination | $3,995 | Accessible hygiene facility |
| Laundry trailer | $7,995 | 8 to 10 stackable washers and dryers |
| Sleeper / bunkhouse trailer | $4,995 | Sleeps 8 or 16 |
The supplied reference delivery table varies by trailer length; it is not a confirmed charge for this address.
| Trailer length | Reference delivery |
|---|---|
| 20 ft trailer | $995 |
| 25 ft trailer | $1,495 |
| 30 ft trailer | $1,995 |
| 35 ft trailer | $2,495 |
| 40 ft trailer | $2,995 |
Use the reference rental calculator to prepare a planning note, then request a project-specific quote.
For a site in Wayne County outside Detroit, start with the county’s Environmental Health Section to confirm the licensing category and plan review. Ask which application, inspection, fees and lead times apply to your operating model and rental period. Prepare the menu, floor plan, potable-water source, wastewater arrangements and food-handling procedures before fixing an opening date.
Reference configurations describe options to discuss. Availability, appliance lists, trailer dimensions, connections and exact-address delivery require confirmation.
Use the dated roadwork information as a planning starting point. Check the current road-authority updates and have the carrier confirm the route, restrictions, clearances and access for the exact address before dispatch.
For a site in Wayne County outside Detroit, start with the county’s Environmental Health Section to confirm the licensing category and plan review. Ask which application, inspection, fees and lead times apply to your operating model and rental period. Prepare the menu, floor plan, potable-water source, wastewater arrangements and food-handling procedures before fixing an opening date.
The supplied Temporary123 reference starts at $4,995 for a kitchen trailer, with length-based delivery references of $995 to $2,995. These are not approved FFM rates and do not establish a rental period. Request a quote for your dates, equipment, site and complete delivery and servicing scope.
Local context was supplied for this guide in October 2026. Dates and proposals describe the cited reports; verify current schedules and status with the project owner. These sources do not establish FFM involvement or equipment availability.
Choose FFM for a rental conversation built around your Taylor project.
Your menu, site and construction schedule belong in the same plan. We help you work through those details before choosing temporary equipment.
Talk through your project: 866-216-4676Tell us your menu, meal counts and service times. We use those details to discuss a temporary cooking layout and the equipment your operation needs.
A kitchen closure can also affect dishwashing and refrigeration. Bring all three needs into the same conversation so the proposed layout accounts for receiving, preparation and service.
Share the entrance, placement area and available utilities. Our team can review the proposed equipment against those details and identify the setup questions to resolve before booking.
Ask for equipment, rental dates, delivery, setup, servicing and pickup in the project quote. Clarify extensions and customer responsibilities before you commit to the arrangement.
Tell our team about cooking, dishwashing, cold-storage and site needs. Confirm inventory, exact-site delivery, rental terms and pricing.
Share your project location, operating dates and meal-service needs. Ask the team to confirm the right kitchen configuration, setup scope and a quote.
866-216-4676 ↗