Menu and volume
List the meals, busiest service period, preparation tasks and staff who will use the temporary kitchen. Request the layout and equipment list for the unit offered.

Plan a temporary commercial kitchen in Jamestown, California around your menu, meal volume, site access and dates. The local example below shows one situation to discuss with FFM; the actual trailer, delivery route and price are confirmed for your project.
01 / Tuolumne County · Mother Lode · unincorporated community
Hypothetical rental example. This is not an FFM customer or completed deployment.
A hypothetical Jamestown community organization preparing for a future evacuation could ask whether an emergency mobile kitchen trailer and separate refrigeration trailer can be quoted for an authorized off-zone site. Its coordinator would first check public instructions, confirm site permission and plan access with responders; crews and volunteers from Sonora and Columbia could then be included in meal counts. ADA restroom service or a family suite would be a separate request requiring confirmed availability and an approved site.
CAL FIRE records show the Dove Fire began near Highway 108 and Mill Villa Road in Sonora on July 26, 2026, and reached 226 acres before full containment on August 1. Incident updates listed evacuation and shelter information for the surrounding Tuolumne County response, including an animal evacuation site in Jamestown. This is a past incident, not an active alert or an FFM deployment. (Context only: this scenario does not describe CAL FIRE, the shelter operators or an FFM job.)
Read the local source: CAL FIRE: Dove Fire incident record and response updates ↗
02 / Equipment plan
For a future incident plan, do not select a shelter or staging site without approval from the incident lead and property owner. Identify an alternate address outside restricted areas, then share route restrictions, truck dimensions, meal shifts, pad conditions and utilities. Ask FFM to confirm the actual kitchen trailer, refrigeration option, power compatibility, timing and quote; check real-time evacuation and road updates before any movement.
A future meal-continuity plan for a Jamestown organization should begin with an authorized address outside any restricted area. Estimate portions by meal and shift, then share menu, preparation tasks, serving hours, truck dimensions, gate controls, turn space, pad grade and the current route with the property owner and incident lead. Ask about a mobile kitchen trailer only after confirming power, water, wastewater, grease handling, fire access and permits. The 2026 Dove Fire is historical context; it does not indicate a current alert, approved shelter placement or FFM deployment.
Compare mobile commercial kitchen trailer layouts ↗List the meals, busiest service period, preparation tasks and staff who will use the temporary kitchen. Request the layout and equipment list for the unit offered.
Share the exact address, a site plan and photos of the approach. Confirm trailer turning space, level placement, staff access and the route between the kitchen and serving area.
Review power, potable water, wastewater, grease handling, ventilation clearance and any approvals before the permanent kitchen goes offline.
03 / Site checklist
Identify a safe equipment position and the utilities actually available at your address. Give the team the length and width of the proposed pad, any gate or overhead restrictions, and the distance to the serving point.
Ask California and local food-service reviewers which permits and inspections apply. Delivery, connections and equipment availability are quoted for your exact site and dates.
04 / Published starting rates
These published starting prices help frame a Jamestown project. Your written quote confirms the available trailer, rental period, delivery route and site work.
Starting price per rental. The rental period, minimum term, delivery and pickup charges are confirmed in your written quote. Call 866-216-4676.
05 / Supporting equipment
If refrigeration is needed, detail the food inventory, volume and target temperature, and confirm the actual unit's power match and access plan. Add dishwashing only after checking wash volume, sanitation method and wastewater handling. Verify availability, delivery timing and all site arrangements in a written quote; follow current emergency direction before moving equipment or staff.
Review the refrigeration trailer and cold-storage options for the stock in this plan. Confirm chilled or frozen operation, storage volume, electrical supply, loading access and the temperature controls of the actual unit quoted. Ask for a written starting-price quote for the required configuration; the rental period and all delivery or pickup charges are confirmed there.
If the existing wash area also closes, ask about a commercial dishwashing trailer. Share the busiest tray and pan return period, the sanitation method, hot-water source and wastewater plan. Request its starting price and rental terms in writing.
Start with the cooking space your operation needs. Add washing, cold storage or crew facilities where the existing site cannot support the work.

Plan temporary cooking, preparation and service space during a renovation, construction project or kitchen closure. Match the proposed layout to your menu, busiest meal period, delivery access, power, water and wastewater.
Explore kitchen trailers
KITCHEN SUPPORTDishwashing trailersKeep dish handling in the site plan. Review wash volume, clean and dirty routes, water and drainage.Explore dishwashing
KITCHEN SUPPORTRefrigeration rentalsDiscuss cooler, freezer, trailer or container needs by temperature, stock volume, loading and power.Explore refrigeration Choose the topics relevant to your site; confirm the available unit and connections in your quote.
LOCAL SCENARIOS · JAMESTOWN
These Jamestown examples are hypothetical rental scenarios, not FFM customer jobs. The workbook supplies local context and source links; confirm current dates, site rules and details before planning.
This Jamestown rental scenario is hypothetical and does not describe a confirmed FFM customer or deployment.
The Dove Fire started July 26, 2026, near Highway 108 and Mill Villa Road southwest of Sonora and spread toward neighborhoods in Sonora and Jamestown, burning 224 acres. Mandatory evacuations were issued, and an evacuation center opened at the Tuolumne Community Resilience Center. For example, a Jamestown church or community hall hosting evacuated neighbors could serve hot meals from an emergency kitchen trailer and store donated food in a refrigerated trailer, with ADA restroom trailers and family suites for families from Jamestown and Sonora.
July 2026 (ActiveNorCal, July 28): Dove Fire held at 224 acres; started near Hwy 108 and Mill Villa Road, spread toward Sonora and Jamestown neighborhoods; mandatory evacuations; evacuation center at Tuolumne Community Resilience Center.
Next step
Send the address, dates, menu, peak meal count and site photos. FFM can review a suitable configuration and prepare a project-specific quote.